• Infused with hand-flaked edible 24 karat gold leaf, our Golden Aurora extra virgin olive oil with its fresh, fruity aroma of green grass, almond and fig notes and a smooth buttery flavour, with the slightest hint of peppery bitterness makes for the perfect addition when drizzled over salad greens, or swirled through classics such as cream soups, pasta and risotto. With winter upon us, this is the perfect time to stay at home and indulge, so add a mizzle of luxury and sparkle………..  
  • Taste the Essence of Kangaroo Valley, in this bespoke hamper - the perfect gift for any occasion. Contains: Kangaroo Valley Olives Rich & Robust Extra Virgin Olive Oil 250ml Kangaroo Valley Olives Caramelised Balsamic Vinegar 250ml Table Olives 180g x 2 Savoury Tapenade 175g Sweet Tapenade 120g Dukkah 55g x 2 Bella Bee "Middling” Beeswax Wrap Gift boxed with ribbon. Image representative. Depending on availability, we may need to swap out one goodie for another, but don’t worry – something equally as delicious with same or greater value.
  • Balsamic Vinegar is made from grape juice, or "must" which is boiled down, and then transferred to a variety of different wood barrels to vein the aging process. Store balsamic vinegar in a cool, dark, dry location. There is no need to refrigerate the vinegar. INFUSIONS
    • Caramelised Balsamic Vinegar – Lusciously thick and richly satisfying to the senses, this sweet artisan sensation is excellent as a salad dressing, drizzled over fresh tomatoes and feta, fresh berries, poached pears, roast meats, and baked root vegetables. (Gluten free)
    • Caramelised Apple Balsamic Vinegar – With one kilo of granite belt apples in each bottle, this scrumptiously thick, sticky and sweet indulgence is made from apple balsamic vinegar and apple juice, simmered slowly over low heat for an extended time. Sensational on pork, chicken or game meats or brushed onto quail for grilling. Drizzle over fresh berries, pavlova, or ice cream for the perfect fusion of sweet and tart. (Gluten free)

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